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Delicious AF Vegan: 100 Simple Recipes for Wildly Flavorful Plant-Based Comfort Foods

Delicious AF Vegan: 100 Simple Recipes for Wildly Flavorful Plant-Based Comfort Foods

Current price: $23.99
Publication Date: September 26th, 2023
Page Street Publishing
Bear Pond Books of Montpelier
2 on hand, as of Apr 19 4:36pm
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"This new collection from Rabbit & Wolves is a comfort food lover's dream and I whole-heartedly approve! I’m obsessed with the flavor combos."
- Lauren Toyota, creator of hot for food and bestselling author of
Vegan Comfort Classics: 101 Recipes to Feed Your Face

All the Familiar Flavors You Love Made Vegan

Discover your new favorite feel-good recipes from Lauren Boehme, bestselling author of Southern Vegan. Her latest cozy collection packs in 100 recipes that are as hearty as they are innovative, proving once again that Lauren is a master at marrying flavors for ingenious mashups. Think: Sweet Pepper Cheezesteak Burritos, Jalapeño Popper Loaded Nachos, Chai Latte Crepes, Black Forest Cinnamon Rolls and Funfetti Cake Ice Cream. With these crowd-pleasing dishes on your table, every meal of the day will be something incredible to look forward to.

Devour a big, delicious bowl of Scratch-Made Biscuit and Broccoli Cheddar Cobbler, or prepare the feast of your dreams with a Cider-Braised Pot Roast that will warm up even the chilliest evening. Put your feet up while one-pot Spicy Lasagna Soup simmers on the stove, be the star of your next potluck with Fried Green Chile Mac and Cheese Dippers or settle in for a cozy night with decadent Carrot Cake Sticky Toffee Pudding. Never before have the options for plant-based eating been more expansive, more delicious or more comforting!

About the Author

Lauren Boehme is a classically trained pastry chef, the beloved author of Southern Vegan and the creator of the Rabbit & Wolves blog, where she shares her delicious vegan recipes. She lives in Las Vegas, Nevada.

Praise for Delicious AF Vegan: 100 Simple Recipes for Wildly Flavorful Plant-Based Comfort Foods

“Lauren amazes and inspires with the most comforting plant-based dishes everyone will love! Whether you are looking for an easy go-to weeknight meal, or fancier fare to wow a crowd, you will find the perfect dish here.”
Sam Turnbull, bestselling author of Fuss-Free Vegan and creator of @itdoesnttastelikechicken

“Lauren has an uncanny ability to create delicious vegan food. With her creative spin on the flavors we all know and love, I can honestly say that I want to make and eat every single thing in this book!”
Timothy Pakron, author of Mississippi Vegan

“This is where ultimate comfort and ultimate creativity collide! Vegans looking to up their cooking game, or those trying plant-based eating for the first time, will be blown away at the inventiveness of these recipes.”
Dustin Harder, chef, travel culinary series host and author of Epic Vegan